Pain Bologne



Bakery where we offer you different types of bread: traditional flour bread, country bread on natural unfermented leaven, cereal bread, organic bread. Entirely made on site.

About : Pain Bologne

Our little extra: pastries made with regional products: blueberries, raspberries, walnuts, local honey ... Everything is home-made.

En bref

English - French


From 01/01 to 31/12
Opening hours on Monday, Tuesday, Thursday, Friday and Saturday between 6.30 am and 7.30 pm. On Sunday between 6.30 am and 1 pm.


Means of payment

  • Check
  • Bank/credit card
  • Cash